tag:blogger.com,1999:blog-4596919184733752509.post4700673515767903443..comments2023-04-23T19:10:42.986-06:00Comments on The Aperitif: Leaving Your Comfort ZoneMarciahttp://www.blogger.com/profile/08452839369823284339noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4596919184733752509.post-55859618717579867132010-01-08T08:39:52.240-06:002010-01-08T08:39:52.240-06:00I love the overhead image of the panettone dough r...I love the overhead image of the panettone dough rising. It looks like it feels.<br /><br />I'm so surprised that candy-making is outside your comfort zone, or even that any cooking technique could potentially fluster you! Very interesting.<br /><br />Perhaps you will inspire me to leave my comfort zone: pie crusts. I always buy the dough pre-made. I love pie, so perhaps it's time I Janehttp://leafstitchword.wordpress.comnoreply@blogger.com